MESS

Anamika Ponnu

Chair

Daniya Rose

Accounts Secretary

Arun Raj T

Store and Supply Secretary

Shipra Choubey and Anagha C

Occupant Representatives

Breakfast (8.00 AM - 09.30 AM) Lunch (12.30 PM – 2.00 PM) Snacks (5.30 PM - 06.15 PM) Dinner (8.00 PM - 09.15 PM)
Sunday Bread, Banana, Jam/Butter. Tea/Coffee Boiled Rice/Plain Rice, Sambhar, Beetroot Thoran, Koottu Curry [Kadala, Yam, Raw Plaintain], Phulka and Dal, Pappad, Pickle, Salad, Buttermilk. Chilly Bhajji Tea/Coffee Fried Rice, Chilli Chicken/ Chilli Gobhi, Gulab Jamun
Monday Idli, Vada, Sambhar, Chutney. Tea/Coffee Boiled Rice/Plain Rice, Pullisery, Cabbage Thoran, Soya, Phulka and Dal, Pappad, Pickle, Salad,Rasam Sandwich Tea/Coffee Pathiri, Egg Roast/ Aloo Matar, One Seasonal Fruit
Tuesday Puttu, Kadala Curry. Tea/Coffee Chicken Biriyani, Biriyani Rice and Rajma Curry, Raita,Pappad, Pickle. Samosa Tea/Coffee Phulka, Semi Gravy Soya Curry, One Seasonal Fruit
Wednesday Thattu Dosa, Tomato Chutney. Tea/Coffee Boiled Rice/Plain Rice, Parippu Curry (Kerala Style), Cheera Thoran, Mix Veg Fry, Phulka, Pappad, Pickle, Salad, Buttermilk. Avil Nanachath Tea/Coffee Porotta, Chicken Curry / Paneer Curry, Icecream
Thursday Chole, Aata Bhature Tea/Coffee Boiled Rice/Plain Rice, With/Without Fish Curry, Vanpayar Thoran, Kappa, Fish Fry/ Ladiesfinger Fry, Phulka and Dal, Pappad, Pickle, Salad, Rasam. Onion Pakkavada Tea/Coffee Idiyappam, Veg Stew, One Seasonal Fruit
Friday Aloo Paratha, Boiled Egg, Curd, Sauce Tea/Coffee Boiled Rice/Plain Rice, Sambhar, Snake gourd Thoran, Aviyal, Phulka and Dal, Pappad, Pickle, Salad, Buttermilk. Elayada Tea/Coffee Vellayappam, Chole, One Seasonal Fruit
Saturday Masala Dosa,Sambhar, Coconut Chutney. Tea/Coffee Boiled Rice/Plain Rice, Pumpkin Erissery, Ivygourd Thoran, Curry Cucumber Dry Pachadi, Phulka and Dal, Pappad, Pickle, Salad, Rasam Pazhampori Tea/Coffee Chapathi, Paneer Curry, One Seasonal Fruit